Last Day At Spiegelworld

As I finish my last day at Spiegelworld I’m taking a moment to reflect on the past year.

One year (and 10 days) ago I created this video in after effects showcasing my vision for Spiegelworld’s social media. After eventually landing the job I was given an unprecedented amount of freedom to hit the ground running.

Fast forward to today, the outlined strategy is now a reality. The GIPHY channel has 58M impressions and is used daily to interact with guests and or brand instagram stories. The Pinterest account was launched, but could use some more love. TikTok has become a huge pillar online for Spiegelworld with over 138k+ followers and 51M+ organic impressions.

It was so fun meeting and collaborating with amazing influencers which have a combined following of over 100M followers. Organizing Logan Paul meeting the Gazillionaire and later releasing a podcast talking about Absinthe for 2 minutes with Steve Aoki is a win that will be hard to top. Micheal Buble and Mario Lopez reacting to my tiktok videos come close though.

Helping launch The Cosmopolitan of Las Vegas’ newest restaurant, Superfrico, was my favorite memory. It was inspiring seeing all the pieces from so many talented collaborators come together. Now, 6 months later, Superfrico has 8,500+ followers thanks to strategically fun content and a community of people regularly interacting with the account.

In my time at Spiegelworld I was able to learn so much while working alongside many passionate co-workers. I’m really thankful for my time here and will always enjoy current / future Spiegelworld shows.

While I’m really proud of the last year of Spiegelworld, I’m also extremely excited for my next opportunity!